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Product Details
Sudhamla Mango Pickle is a must-have condiment for anyone who loves the tangy and spicy flavours of Indian cuisine. Made from fresh raw mangoes, this pickle is a perfect blend of spices and oil, creating a unique and delicious flavour that will leave your taste buds wanting more. The ingredients used in Sudhamla Mango Pickle are of the highest quality, ensuring that you get the best taste and nutrition from every bite. The main ingredient, raw mango, is a rich source of essential vitamins and minerals, including Vitamin C, which helps to boost immunity, and dietary fiber, which aids in digestion. The combination of spices used in this pickle is what makes it truly special. Turmeric, red chili powder, coriander powder, cumin, nigella seeds, carom seeds, fenugreek, fennel seeds, yellow mustard, black cumin seeds, and asafoetida, are all carefully blended to create the perfect balance of flavours. These spices are also known for their health benefits, including anti-inflammatory and digestive properties. Sudhamla Mango Pickle is an ideal accompaniment for any meal, whether it’s with rice, roti, or any Indian bread. The pickle’s tangy and spicy flavour adds an extra zing to your meal, making it an unforgettable experience. Its versatility allows it to be used as a marinade, a spread, or as an ingredient in other dishes. In conclusion, Sudhamla Mango Pickle is a must-try for anyone who loves the authentic flavours of Indian cuisine.
About the brand
We are a private organization incorporated on 15 JUNE 2021. It is classified as a Non-govt company and is a registered firm. Its authorized share capital is Rs. 400,000, and its paid-up capital is Rs. 4500,000. It is involved in the Manufacture of other food products. The director of SUDHA FOOD CORP, Manufacturing Unit is Smt.Sudhanjali Srivastava. SUDHA FOOD CORP is a leading Wholesaler of Green Chilly Pickles, Mango Pickle, Jack Fruit Pickle, Red Chilli Pickle, Lemon Pickle, Ginger Pickle, Garlic Pickles and Mix Pickle from Prayagraj, India. Leading Wholesaler of Amla Murabba, Lemon Sweet n Sour Pickle. Smt. Sudhanjali Srivastava is a successful food processing entrepreneur based in Prayagraj. A holy place of Sangam, U.P. After taking training from National Small Industries Corporation