Buknu Masala

Kanpur’s Buknu Powder - Experience the wholesome goodness of Buknu Powder, a cherished delicacy from the rustic villages of Eastern Uttar Pradesh, known for promoting digestion and appetite. Originally crafted for pregnant women, this spice blend has now captured hearts far and wide. Crafted with 22 potent herbs, it addresses 'Vay Baadi’– an Ayurvedic term for issues caused by toxin buildup in the body. It alleviates morning heaviness, lethargy, and discomfort. Made in clay ovens in the village, it's a holistic wellness tradition, bringing the essence of Eastern U.P. to your table. Our founder discovered its benefits for her mother, making it a staple in her house. Until now, Buknu Powder has been a treasured secret known to people from its region. Now, we proudly share this desi spice blend with you. Our Kanpur’s Buknu Powder is made with love by Urmilla ji [https://www.instagram.com/phulophaloindia?igsh=ZGN4bGtlY3VzY2k5] from Meerut, Uttar Pradesh. How to Use Sprinkle Buknu Powder on savoury dishes, salads, or curds to enhance taste and support digestion. In Kanpur, it's favoured on ghee-laden rotis. Elevate the flavours of your dalia, khichdi, dal, soups, and salads. Storage & Shelf Life Store in air-tight containers in a cool, dry place. The product’s shelf life is 12 months from the date of packaging. Allergens Produced in a facility that handles nuts and gluten. Quantity - 70gm